National Accreditation Board for Testing and Calibration Laboratories (NABL) launched India's first Accreditation Scheme for Mobile Food Testing Laboratories
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National Accreditation Board for Testing and Calibration Laboratories Launches India’s First Accreditation Scheme for Mobile Food Testing Laboratories
NABL, under QCI, launched India's first accreditation scheme for Mobile Food Testing Laboratories at 'Gunvatta Samanvaya' event in New Delhi. The scheme aims to expand access to reliable, internationally benchmarked food testing services closer to communities. A multilateral MoU exchange among regulatory bodies promotes coordinated assessments and regulatory convergence. DPIIT Secretary Amardeep Singh Bhatia emphasized quality-led practices for India's 2047 vision.
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Key points
Exam-ready takeaways
Event 'Gunvatta Samanvaya – A Multilateral MoU Exchange Ceremony' held at Hotel Ashoka, New Delhi
NABL is a constituent board of Quality Council of India (QCI)
DPIIT Secretary Shri Amardeep Singh Bhatia attended along with QCI, NABL, regulatory authorities and commodity boards
Scheme aims to strengthen food safety surveillance, improve access to quality testing, and support faster regulatory interventions
Detailed analysis
Full exam-oriented breakdown
The launch of India's first Accreditation Scheme for Mobile Food Testing Laboratories by the National Accreditation Board for Testing and Calibration Laboratories (NABL) marks a watershed moment in the country's food safety architecture. To understand the significance of this development, we must first appreciate the institutional landscape. NABL, established in 1988, operates as a constituent board of the Quality Council of India (QCI), which itself was set up in 1997 as an autonomous body under the Department for Promotion of Industry and Internal Trade (DPIIT), Ministry of Commerce and Industry. QCI's mandate encompasses establishing and operating national accreditation structures and promoting quality standards across sectors — a mission directly aligned with the constitutional directive under Article 47, which enjoins the State to raise the level of nutrition and standard of living and to improve public health. The Food Safety and Standards Act, 2006, enacted under Entry 18 of the Concurrent List (List III, Seventh Schedule), provides the overarching legal framework for food regulation, establishing the Food Safety and Standards Authority of India (FSSAI) as the apex regulator. However, until now, accredited testing infrastructure remained largely confined to fixed, brick-and-mortar laboratories, creating significant access gaps, especially in rural, remote, and underserved areas. The 'Gunvatta Samanvaya – A Multilateral MoU Exchange Ceremony' held at Hotel Ashoka, New Delhi, represents a strategic convergence of regulatory actors. The participation of DPIIT Secretary Shri Amardeep Singh Bhatia, QCI Secretary General Shri Chakravarthy T. Kannan, NABL Chairperson Dr Sandip Shah, and representatives from commodity boards and regulatory authorities under the Integrated Assessment Framework (IAF) signals a whole-of-government approach to quality infrastructure. The multilateral MoU exchange aims to eliminate duplicative assessments, foster mutual recognition of test results, and harmonise regulatory procedures — directly addressing long-standing inefficiencies where multiple agencies conducted overlapping inspections of the same facilities. This regulatory convergence is not merely administrative; it has profound implications for ease of doing business, reducing compliance costs for food businesses, particularly MSMEs, while maintaining rigorous safety standards. The mobile laboratory accreditation scheme is a game-changer for food safety surveillance. By taking internationally benchmarked, NABL-accredited testing capabilities to the field — to mandis, border check-posts, school mid-day meal kitchens, street food hubs, and disaster-affected areas — the initiative enables real-time, on-site detection of adulteration, contamination, and non-compliance. This supports faster regulatory interventions: instead of waiting days for samples to reach distant labs, authorities can act within hours. For consumers, especially in Tier-2/3 towns and villages, it translates to tangible trust in the food supply chain. Economically, it strengthens India's export competitiveness by aligning domestic testing standards with international norms (ISO/IEC 17025), addressing non-tariff barriers that have historically hindered agricultural and processed food exports. Socially, it advances the 'One Nation, One Standard' vision and supports the Eat Right India movement and Poshan Abhiyaan. Looking ahead, the scheme's success hinges on scalable deployment, sustainable funding models for mobile lab operations, integration with FSSAI's Food Safety Compliance System (FoSCoS), and capacity building for field analysts. The emphasis on 'quality-led practices' for India's 2047 vision — articulated by Secretary Bhatia — positions this as a foundational pillar of a developed India's public health and trade architecture. Aspirants should track the rollout metrics: number of labs accredited, geographic coverage, test turnaround times, and impact on enforcement actions — as these will define the scheme's real-world efficacy.
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